This space was born from the old house Paixanito, keeping the famous chef de cuisine and the extensive and delicious menu with more than forty snacks based on regional flavors with touches of modernity. Modern and minimalist decor of the restaurant Paixa, along with large Windows letting in plenty of light, make this a very cosy place. At lunch there are special and light cues. Features a wine cellar worthy of reference.

This restaurant is located in an old house with lovely gardens, in the centre of this small town. It features a quality regional menu and an excellent wine list.

A restaurant located at the Carrapateira Beach, with a youthful service, a menu of regional dishes and some vegetarian offers. Good wines.

Restaurant with a simple and familiar décor, ideal for a meal with friends and family.

Located in a large tourist complex, composed of several rural tourism houses, this restaurant divulges the island and its traditional products quite well. A special not to the traditional meat "alcatra" (pieces of cow's meat, teenderloin, ribs and fat bacon, prepared in the traditional clay roasting trays). Here, one can enjoy and fully appreciate the evolution of the Azores cuisine throughout the centuries.

A friendly restaurant, located in a pleasant park, with large windows that let in plenty of light. The menu has fine fish dishes.

A small, simple restaurant, with dishes of the Algarve. It has some uncommon recipes and a familiar service. Good wine list.

The granit walls, wooden ceilings, photographs of the Douro and traditional utensils make this house a charming place. Devoted to the Trás-os-Montes cuisine, served in large doses. Good wine list.

A space dedicated to the indo-Portuguese cuisine, where you may taste uncommon flavours in a friendly atmosphere.

Restaurant placed near the fire-station. Ideal place to enjoy the flavours of Trás-os- Montes and Alentejo.

A restaurant located near the seafood market, thus specialized in fish and shellfish dishes.

Friendly and cosy restaurant where you can sample good regional dishes, accompanied by renowned wine of Meda. Some of his specialties are the loaves of Veal Tenderloin to England and the loaves of stylish black pig of the poor.

By the Sever river, in a rather pleasant area, this nice restaurant prepares the Alentejo food quitee well. It has a fireplace for the cold winter months. In the summer, it has a terrace. Effective service and good wine list. 800 metres away, we find the "Churrasqueira Sever", that serves only live coal grilled meat and fish.

The Fish Sushi restaurant, located on praia do Baleal, Peniche, leads the Eastern flavours to the Western region. The fish comes daily from lota de Peniche or small fishermen of the island of Baleal Beach and the client can follow the preparation of your dish.

A restaurant that belongs to the Hotel Fonte Santa. It serves regional dishes, namely game dishes.

The beautiful and stylish Cascais hostel deserved a space that gives continuity and an extension, albeit outside of the main building. Well decorated and intimate inside, has a letter that invites discovery and sharing. Abroad, the terrace is an excellent option for mild days petisqueira. António Mendes leads with mastery a letter full of traditional Portuguese flavours and some good humour, which deserve to be tasted in a way shared. To taste Snacks mode is a good way to go to the discovery. Good wine list with several references available by the glass.

A typical house, located where the Alentejo and Algarve regions meet. The menu features well prepared dishes, served with friendliness. List of Alentejo wines.

Environment nice and cosy restaurant, serving traditional Portuguese food, prepared by d. Teresa, which reinvents regional flavors. The suckling pig, lamb, goat with kids, fish (COD, Octopus, fillet) and meats. All cooked and ready at the moment.