Family restaurant and cosy, belonging to the owners of the London Restaurant. Space to combine the classic with some modern touches. Works on caterer, serving a variety of dishes from traditional Portuguese cuisine: 20 typical dishes, table of cheeses, cold salads, 20 certificates table of homemade sausages and Conventual sweets table. Highlight is the beautiful outdoor spaces with views over serra da Arrábida.

Pleasant space typically Minho, in stone, with the kitchen in the sight of the customer, where good regional dishes are prepared. If you enjoy the game dishes, the visit is ideal from November to January. But the letter offering suggestions of fish and meat with great looking.

Dux restaurant-Appetizers, Wines & in Coimbra, the space has a refined atmosphere and a service of excellence. Recovered the spirit of wine bars, taking as a modern and refined Tavern. The kitchen is always ready to serve and at lunch you can eat, with drink and coffee included, a small fried horse-mackerel or a complete steak for only 6,50 €.

Conveniently located in the historic centre of Évora, the building of Fundação Eugénio de Almeida, the Charterhouse Wine Flavours & restaurant presents itself with a Mediterranean-inspired menu and highlighting the regional flavors, with the signature of chef Bouazza. This space is also composed of a Wine Bar, at the entrance to the restaurant, which stands out for the possible combinations of wines with snacks.

Integrated into L'and Vineyards Resort, L'and Restaurant has a kitchen to take into attention. Michael Laffan is the young chef in front of this project, which may become a reference in Alentejo. The heritage of flavors of the region is the source of inspiration and the basis for a creative transformation that leads to desk dishes well made and well presented.

Located in the Olhos de Água beach, this modern space has lovely sea views. It has a menu where the grilled fish, the shellfish, the cataplanas and the steaks have a special place. Good wine list.

A restaurant that serves regional dishes, mostly black pork dishes. It has views of the Monchique mountain and of the sea. It has 60 seats on the inside and 60 seats on the terrace.

The restaurant Tea with salt water, on the beach of Manta Rota, is an architectural and gastronomic worship space, renovated and it reopened with a larger area of the Esplanade. A reference of the contemporary Portuguese bathing architecture with unique environments of different characteristics: the dining space that extends outwards towards the sea, covered by wooden battens, and the Esplanade around the same battens. Seaward and the Ria Formosa Natural Park, offers a cuisine that meets Portuguese cuisine tradition and respects the Algarve regional products, with the signature of chef Marco Jacob. A modern and relaxing space, where you can …

Restaurant belonging to the Inn of the same name, offering a friendly service and a menu full of regional delicacies.

Simple and welcoming restaurant, whose main features are the game dishes and decoration allusive. Tends to be a must-see for many hunters. For those who do not appreciate the flavors of this type of menu, there's no shortage of alternatives of equal quality. The wine cellar is looked after.

Space where you can enjoy good traditional Portuguese cuisine, accompanied by a good wine. You can still watch, during the meal, the fado performances.

A refined restaurant located near the town of Guarda that serves Portuguese dishes with a touch of innovation. It has two nic rooms, an effective service and well prepared dishes.

Space that prepares Italian cuisine dishes.

Holy food restaurant, is the Brazilian food that dominates the menu. The Bahian dishes make the delights of customers, suggesting warm and refined flavors. Cheerful decor, as well as the environment. With about thirty years, is already a reference in Lisbon.

Restaurant with a magnificent view over the Atlantic Ocean, where we found several colored puffs and rocking networks. The environment is romantic, with tenuous and indirect light, complemented by candles. We advise you to reserve a table in the summer season. Offers 60 seats inside and 60 on the terrace.

A cafe-restaurant that serves traditional Portuguese dishes.

A restaurant located in a rustic and comfortable house, that features ishes of the Minho region.

Exquisite space, to combine the rustic with the contemporary, which serves regional cuisine prepared to perfection. Under the purview of the Chief John Shore, indulge in local and seasonal products, with emphasis on the mushrooms, chestnuts and the products resulting from the slaughter of the pig.