In historic Walks, log in at Stanford's restaurant. Made in the image and measure of its owner, Himani Rodrigues, the restaurant is a part of stories. A new House, with decor and ambiance, it has a markedly cultural roster of impressive entries where punctuate the sausages and fritters, regional fishes of horta, the Fava Beans with chorizo and fried egg with bread fried in olive oil. Sea bass with rice to Uncle Blowtorch (the sailor), cod with corn bread-or Gratin-ham, red beans and rice of duck to the former are references on the menu, without forgetting of course the delicious …

Henry Chance Patel, born in São Paulo, and Lina Santos, portuguesa de Trás-os-Montes, decided about 12 years, transforming a small restaurant in the design of their lives. Serving small dishes while still functioned as "Dairy the Calabash". In 2002, the Brazilian inspiration entered on the menu and found the flavor of snacks served, and "the Brazilian Tasquinha" gained fame. Today, generate a new environment while preserving the spirit of the past and intimacy of a Portuguese House. The apartment consists of a space redesigned to restaurant in that each Division has a different decoration. The outdoor terraces are open throughout …

This House stands for an innovative concept of "different spaces, different environments", being divided into several rooms: Ego, Ego, Ego Tapas Coffee tea, Drinks, Ego Ego Ego and Terrace Restaurant. With an environment very zen, Buddhist-influenced décor and combine a classical architecture with modern furnishings.

Situated near the Castle and within the walls of Évora Monte, The Place has four rooms with a modern decoration inspired by the historical village. Balconies invite you to watch the sunset, and, weather permitting, breakfast is served on the terrace, and the restaurant also serves lunch and dinner. The area is known for bird watching.

Located in the Centre of the picturesque city of Lagos, this friendly and pleasant hotel has 324 rooms well equipped and decorated by Maria José Salavisa. Has spacious lounges, patios, restaurants and bars, among other services. Offers permanent transport to its Beach Club, ideal for adults and children.

Located between Carvoeiro and Ferragudo, two traditional fishing villages, this luxury Resort just a few metres from the beach and consists of 85 "villas", with modern and luxurious decoration. There is no shortage of green space, which joins a SPA, restaurants and bars, among other leisure activities for all tastes.

Modern space and luminous, decorated in shades of white, integrated in an ancient building located in the historic centre of Porto. Despite the name, it is assumed more as a charming hotel with family atmosphere than a pension. It offers seven rooms, the restaurant "La Bombarde", a terrace, a living room and a garden and acupuncture therapies.

Situated 25 kilometres from the International Airport of Lisbon, the hotel Leziria Parque provides a beautiful view over the Tagus River and the lezíria. Offers rooms and suites are spacious and modernly equipped. Enjoy the Aquarius restaurant, serving good traditional Portuguese food, and the bar Tejo, with their exotic cocktails.

Aldeamento turístico inserted in the stunning scenery of the Aguieira dam, located between Viseu and Coimbra. Expands by an area with about 35 hectares, where you will find 152 villas and modern and well-equipped apartments. Features a marina, infinity pool, SPA, gym, tennis court, restaurant and bar.

The Rural Tourism accommodation Pinhô farm is a unique place where nature stands out as the main character. The ideal place to relax, socialize and relax and harmony with the vegetation, animals and water mines. Quinta do Pinhô also has a restaurant where you can find a world of flavors.