O BH Foz já foi uma estação de serviço, um bar, um restaurante e um salão de festas. Os tempos são outros mas há valências que, depois de recuperado, se mantiveram no espaço. Dotado de uma deslumbrante vista sobre a Foz do Douro, este restaurante e bar consegue preservar a identidade e autenticidade do edifício, aliando história e modernidade, tanto no espaço como à mesa. A ementa integra pratos mais leves, sopas e saladas, mas também opções mais densas, nos peixes e carnes. Há bom sushi para apreciadores e um bar onde não faltam diversas opções de gin.

Situated within the Pousada Barão de Forrester, the Baron Restaurant, is a space of encounter with the flavors of the Douro. The kitchen of Fatima Galician, head of Pousada Barão de Forrester, proposes a variety of flavours inspired by traditional Portuguese cuisine. The new Charter values, in the kitchen, the freshness and quality of products, meat, the Smokehouse, vegetables ... and wine, the proximity to the Douro region, birthplace of port wine. The Baron is a restaurant marked by warm décor, in black and white tones, referring to the time and space of the Barão de Forrester, Douro and the …

"Mare-& Restaurant Gin Bar" opened in June 2013 Gafanha da Vagueira, with a young and relaxed atmosphere. The lidkoping is the perfect setting for those who are in the restaurant to enjoy one of the contemporary dishes that the kitchen offers. With prices ranging between 20 and 30 euros, you can choose between masses, folders, steaks, cod and cataplana and choose one among many gins.

A Churrascaria Boi na Brasa de Cascais, é um lugar cuidadosamente desenvolvido para seu maior conforto na hora de saborear o Melhor rodízio de Carnes, e um Buffet incrível com mais de 100 opções entre saladas, sopas, pratos da culinária Brasileira em destaque, deliciosas sobremesas, tudo isso com um atendimento que vai te fazer sentir-se em sua Casa.

Na simpática vila da Carrapateira, em pleno Parque Natural da Costa Vicentina, este restaurante serve algumas especialidades provenientes da sua horta ou do “vizinho” mar. Dispõe também de alguns quartos com serviço de pequeno-almoço.

The restaurant Discovers departed the idea of creating a space where it was possible to have a great dining experience without spending a lot of money. The space is simple, with light woods and bottles of wine on every wall, ready to be served by the glass. There's a grocery store where only sell domestic products of the highest quality.The letter is in a good mood and with various suggestions, snacks to dishes with more substance. Divided by various sectors, advise the canoes or the espetadinhas, true emblems of the House. The prices are very attractive and the kitchen works …

The Loggia is the restaurant of the Machado de Castro Museum. Located in upper Coimbra, the restaurant-terrace offers a breathtaking view of the University, the Mondego River, and the 16th century loggia of the Episcopal Palace. Designed by architect Gonçalo Byrne, proposes a menu like in ancient Rome: divided into Gustatio (entries), Primae mensae (main courses) and Secundae mensae (dessert). At lunch, the Loggia has a buffet of traditional Portuguese cuisine (7 €, soup + main dish). On Saturdays and Sundays, the dishes are COD au gratin and duck rice.

Installed at the Museum of the Coa, boasts the fantastic panoramic views, of beauty of the building, the contemporary furnishings with signature. Want to be a worthy Ambassador of good cuisine of the Douro region and England, obviously accompanied by the wine universe in this zone.

Como o nome indica, é um restaurante Celta e o seu nome tem origem numa divindade venerada na Lusitânia pré-romana, simbolizada pelo javali. Serve saladas, hidromel, sangria, sidra, cerveja artesanal, galetes, crepes e tapas.

Mudou-se da Praia do Pego para a Praia do Carvalhal em 2023, mesmo ao lado, mantendo-se em plena reserva natural. Na ementa, alguns clássicos locais, dos camarões às ameijoas, passando pela salada de polvo, salada de grão e arroz negro de chocos.

Inserido no mítico Mercado Ferreira Borges, em pleno centro histórico do Porto, aqui poderá provar pratos de cozinha baseada no forno a lenha e na parrilha.

At the gates of the medieval Belmonte, the Quinta da Bica, a tourist complex that includes a golf academy, with a nine hole course, and a high quality restaurant. It is preceded by a resting area with a pleasant fireplace and a bar. Its deco combines rustic and modern in a rather pleasant atmosphere.

A space with a simple decor, that serves very nice dishes.

This space has a fine service and serves Portuguese dishes.

This pleasant restaurant has a nice and romantic atmosphere with panoramic views of the Lima river. It serves excellent regional dishes and has a rather good wine list.

A restaurant with panoramic views, its own fish aquariums and a terrace facing the sea. It specializes in seafood.

At the Sesmarias, in Albufeira, we find this large villa with a menu that is specialized in fish dishes. Open only at dinner. Excellent wine list.

At this restaurant the speciality is the fresh fish. The meal begins with escabeche eels (vinegar sauce) or mussels espetadinha (roasted on a spit) and continues with a mixed of grilled fish or frog-fish rice. To the meat appreciators there are also good proposals.