O Mariñeiro

The restaurant Mariñeiro in Ponta Delgada, is a current and exquisite distilled this space, decorated with images subject to maritime theme, where you can find the perfect intersection between the Galician gastronomy and the Azorean cuisine with a modern twist. This is the third restaurant of Chef Vicente Quiroga. The sea view complements the scenario, already quite pleasant. Let yourself conquer by tapas, but also by the dishes of fresh fish and seafood, such as Mussels in Galicia in escabeche, potatoes bravas, marinated tuna, scallop Peregrina Gratin with Iberian ham or grilled Prawns. The restaurant has its own nursery. Other house specialties: Fried Calamari, Octopus braseado, Bacalhau à Mariñeiro, Octopus Rice, rice with grouper with shrimp and Sirloin steak with cheese foam of St. George.