This is the old building of the baths of Furnas which was totally renovated but keeping the original. The spas continue to work in this building, with one of the best spas in the Azores. The hotel has 55 rooms, restaurant, bar, lounge with fireplace and an outdoor recreation area with solarium.

The Forte do Vale consists of 125 apartments, including studios and apartments with one and two bedrooms, all of them with modern design, elegant décor and fully equipped. A five-minute walk are fun areas, excellent restaurants, shops, etc.

This luxurious resort is located on a cliff top. With a decor that blends Roman and Moorish influences, fits perfectly in the region. In addition to the hotel, also includes a set of apartments and villas, bars and restaurants, swimming pools, gym and SPA, among other valences.

Hotel located at the business centre of Lisbon, close to the Foundation and Museum Calouste Golbenkian, with an easy access to downtown, airport and train station. It has 165 well-equipped rooms and modern conference spaces. The bar and the restaurant are some of the services available.

Eclectic building, eccentric, as can be seen through the use of several colors, geometric shapes and materials, a fact which shows the late Art Nouveau style of this construction. Currently serves up Cafe and restaurant and is the region's best-known spaces.

Restaurant inserted at the Mall Spacio Mall. Serves various dishes of Portuguese cuisine such as bacalhau à brás, bacalhau à House, Portuguese-style pork, duck rice and fish sticks. The menus vary between 3.50 and 7 euros.

Situated in the historic village of Penela, the restaurant d. Sisnando provides an experience with unique delicacies of the regional gastronomy, where the recipes are sprinkled of tradition and creativity. The wine suggestion goes to the "Wine lands of Sicó". It features a terrace and a view of the houses of Penela.

Restaurant placed in a XIX century residence, property adapted to its new functions with a suitable decoration and atmosphere. It offers Madeiran cuisine specialities and also Italian dishes. The house specials are the flambé sword-fish and the espetada (meat roasted on a spit).

A large restaurant with a fine service that also serves large events such as weddings and baptisms. On Saturday nights it features a live music band and there is dancing. It has economic buffet service during the whole week and also à la carte service.

Rustically furnished restaurant, family atmosphere and good service. Serves traditional Portuguese dishes. Some specialties: medallions of hake with seafood sauce, Octopus, lamb fillets of Armamar baked in the oven and roast to sets of Minho. Take away service.