Built during the reign of Dom João IV, this fortress still maintains its primitive structure with its scuttles, its patrol walk and its stairways. The barrack, located in the middle of the stronghold and of the two waters rooftop, is very well preserved.

This park was built by the Duques of Palmela around the year of 1870. It welcomed parties and bazaars and it is still the place of several cultural activities. It has an open air amphitheatre where symphonic orchestras, jazz bands, vocal groups and even theatre companies have performed. It has a lush, very characteristic vegetation. There are also fitness circuits.

Casino located in the Estoril Coast, one of the biggest in Europe. This space has seen performances by several Portuguese and international celebrities. Among the games available there are the French bank, the baccarat, the slot machines and 12 roulettes.

O nome, muito bem escolhido, resume bem o que é o restaurante. Está na praça e tem muito e bom marisco, com uma vantagem acrescida: bom preço. Tudo sempre muito fresco. Servem-se também tachos de arroz de marisco e feijoada de búzios e gambas, além de tesouros como as puntillitas.

Always a restaurant with strong French influences, Fortaleza do Guincho seeks new horizons within what is called the "Portugality". The person in charge is the Portuguese chef Miguel Rocha Vieira, who took over it in 2015. With a philosophy based on haute cuisine and the sea as its main inspiration, Fortaleza do Guincho offers a daring incursion into traditional gastronomy. In 2001, the restaurant, with a strong influence of haute cuisine, won its first Michelin star that it still holds today.

A Churrascaria Boi na Brasa de Cascais, é um lugar cuidadosamente desenvolvido para seu maior conforto na hora de saborear o Melhor rodízio de Carnes, e um Buffet incrível com mais de 100 opções entre saladas, sopas, pratos da culinária Brasileira em destaque, deliciosas sobremesas, tudo isso com um atendimento que vai te fazer sentir-se em sua Casa.

Toda a equipa, liderada por Tiago Penão, corporiza a hospitalidade, ou arte de bem receber – que no Japão se chama OMOTENASHI. A cozinha incorpora ainda o respeito pela gastronomia japonesa e pelas suas tradições .

Com uma privilegiada localização sobre o Atlântico, o Restaurante Porto de Santa Maria é um lugar especial para desfrutar de experiências gastronómicas ímpares com os mais variados sabores do mar, entre os mais frescos peixes e mariscos.

Restaurant located near the mouth of hell, giving emphasis to fish dishes and fresh seafood. You can taste these snacks in one of the two interior rooms or on the terrace with panoramic views.

This space, located in a Portuguese modernism building, intends to remember an important part of the recent history of the parish: it has been a refuge for thousands of exilees and refugees that came in the sequence of several conflicts.