Nice space to work as restaurant and bar, whose specialty is the fresh fish of the day.

The restaurant Mariñeiro in Ponta Delgada, is a current and exquisite distilled this space, decorated with images subject to maritime theme, where you can find the perfect intersection between the Galician gastronomy and the Azorean cuisine with a modern twist. This is the third restaurant of Chef Vicente Quiroga. The sea view complements the scenario, already quite pleasant. Let yourself conquer by tapas, but also by the dishes of fresh fish and seafood, such as Mussels in Galicia in escabeche, potatoes bravas, marinated tuna, scallop Peregrina Gratin with Iberian ham or grilled Prawns. The restaurant has its own nursery. Other …

The restaurant Pier 20, in Ponta Delgada, is an ideal place for who wants to eat a snack or take a late supper. This is because, combined with the location, in the middle of marginal, doesn't have time to close. The choices range from the simple nails or Woodpecker to the freshest seafood. The Bill rarely exceeds €12,50.

Simple and familiar space to serve a variety of dishes and some snacks of national cuisine.

Mexican food restaurant, decorated to the nines, where the spices are of particular importance. Works only for dinner.

In the Restaurante Casa de pasto the Plane, in Ponta Delgada, the doses are between €5,50 and €11 and are sufficient for anyone who likes to eat and even to split. Located in a street without cars, this House with history is highly sought after, especially because of the Esplanade, very nice, almost all year round. Returning to eat, here serves up roasted Octopus, pork loin regional with pineapple, a fresh grilled swordfish steak with lemon sauce, fried chicharinhos and tripe with beans.

A beach with a wide stretch of sand, surrounded by small dunes, whose touch of green is in contrast with the dark sand.