Terrella
The Terrella restaurant, situated in the Harbour was opened in 2013 in EDP's building and is open all day. Crispy sausage with sweet and sour sauce and prawns sautéed with garlic and olive oil are examples of specialty snacks of restaurant, without forgetting the various fish dishes, such as grilled Octopus skewer with roasted potatoes and sauteed rapini, meat dishes, such as posta arouquesa breed veal with olive oil, garlic and Bay leaves, potato perfection in the oven with Rosemary, and steak specialitiesas the prtuguesa steak. Prices vary between 20 and 30 euros.
Contacts
Rua Ofélia Diogo da Costa, 105-A
4050-085,Porto
- tel:910659368910659368
- email: [email protected]
- social network: http://www.facebook.com/terrellaporto https://www.instagram.com/terrellaporto/?hl=en
- 22.50€
- 60
- Business, In
- Modern
- Town
- ATM, American Express, Mastercard, Visa
- Difficult external parking
- Contemporary, Portuguese, Vegetarian
- smoking, Internet, Air conditioning
Characteristics
- monday: 12:00-15:00
- tuesday: 12:00-15:00
- wednesday: 12:00-23:00
- thursday: 12:00-23:00
- friday: 12:00-23:00
opening hours
Rating:
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