Miner's House – documentation centre is the first permanent pole of the São Domingos mine Museum. Its construction was the initial contribution to the reconstruction and recovery of the mining village. Associate in this space two features: the museums, with the re-creation of the miner's House and the memory collection, with the installation of the documentation centre. Miner's House shows the physical reality of the living space of a mining family. The objects, the memories, the symbols and the shortcomings are there represented. Above all, plan to lead the visitor's imagination and sensitivity so that it can find the daily …

In the Serra de São Mamede Natural Park, in a 2-hectare farm populated by fruit trees, Oaks and cork oaks, with the walls and the medieval centre Marvão in the background, the House of Blackberries is a beautiful place to enjoy. The location combine with comfortable rooms, indoor and outdoor equipment-where there is no lack of the swimming pool, a solarium, a barbecue area and a wood-fired oven-, quiet and also a panoply of outdoor activities (upon appointment) ranging from abseiling to the slide and to hiking, horseback riding, wagon rides or balloon. For children there is a special session …

The old town of Coimbra is characterized by narrow streets and steep, leading to the top of the Hill, where the city originated. Start on the street Ferreira Borges, where the Arco de Almedina mark the limits of the old city. Climbing the steps of the street of the coast, you will find the arc and the Palace Sub Laths, 16th century work of João de Rouen. A little further, Anto Tower marks the memory of poet António Nobre. In the middle of the slope, fascination with the beautiful view over the city. Around the street of Coutinhos, will come …

O restaurante Adega da Lua, em Cuba, é um espaço rústico, que nasceu em 2001, de uma antiga adega. É gerido por uma nova geração, que mantém a tradição da mesa alentejana, mas revela grande dinamismo. O espaço é simples, mas muito agradável. Associado de diversas iniciativas gastronómicas, neste restaurante trabalham-se, e bem, os pratos de porco preto, nomeadamente o lombo assado e as migas. As sopas de cação limado, as sopas de tomate com cherne e a açorda de bacalhau são também dignas de destaque. Como sobremesa, sugere-se a encharcada da Lua.

A sua fama, que transpõe fronteiras, muito deve à carismática Júlia Vinagre. Apesar de já não integrar o projeto há vários anos, é impossível dissociar a casa deste grande nome da cozinha portuguesa. Decorado de forma requintada, onde os tons brancos fazem contraste com as toalhas verdes das mesas, criando um ambiente clássico e requintado. São várias as especialidades residentes na carta. Salada de perdiz de escabeche ou migas gatas à alentejana, para entrada, filetes de cherne em crosta de ervas aromáticas ou rosbife com molho de paté, para principais, e pão de rala para finalizar.

O Restaurante O Carlos, no Montijo, é uma casa simples, clássica, habituada a servir pratos genuínos de sabores tradicionais, sem grandes complicações nem inovações. Segue à risca o receituário antigo, aplicando mão certeira no controlo da brasa, uma vez que os grelhados são a grande especialidade da casa. Mas há muitas mais opções na carta, algumas apenas por marcação, mas dignas de serem provadas. Há javali no tacho, cozido à portuguesa, ensopado de Borrego e ainda cabrito assado no forno à padeiro. Nos peixes decida-se entre as lulas Recheadas com puré de batata, o ensopado de erozes ou a caldeirada …

In a landscape of unique beauty, arises, in the municipality of Mealhada, a real monumental garden, infected by the richness of the site, considered by many, unique in the world, where the colors of nature and the Sun's rays, which penetrate the Grove, mingle in the silence that reigns-Mata Nacional do Buçaco. Sent to plant by the Discalced Carmelites, in the 17th century, in confinement and contemplation for more than 200 years, the space impresses with amount of vegetable species which houses more than 700, from all over the world, such as: firs, Redwoods, lindens, ELMS, beech trees, laurels, rhododendrons, …

A trail that passes by the Toxofal, on the Rural Tourism Farm Moita Longa, whose trees were classed Natural Heritage of Public Interest. Then, folows a visit to the Pena Seca, the high plain of the Cezaredas, the Rural Museum of Reguengo Grande and the craftswork shops of the Urbanização da Junta de Freguesia do Reguengo Grande, as well as the fiv recovered windmills at Pinhôa. In Miragaia, one must savour its typical Pão de Ló (a cake).

This is one of the most renowned spas in the country, integrated into the Hotel, in the middle of the serra do Caramulo, the 900 meters of altitude. With a unique surroundings, this is the perfect place to treat your body and mind. Offers indoor and outdoor pools, jacuzzi, aesthetic salons, sauna and fitness centre, with sophisticated equipment and professional help in order to show you the programs adjusted to your needs. Will still have to guarantee the use of natural products in all kinds of treatments.

Summer resort much frequented for its medicinal waters, indicated for the treatment of rheumatic and skin diseases. Situated in Carapacho, at the foot of elevation higher altitude volcanic island, which culminates in the boiler of Graciosa is one of the most popular sights of the island: the Furna do Enxofre. Is known, since 1750, by treatment of rheumatic diseases and dermatological. Housed next to the sea, the baths are searched for by users wishing to take advantage of the multiple benefits of thermal waters.