Belo Horizonte restaurant is located in an old house in the historic area of the city of Guarda. Serves traditional Portuguese dishes such as roast lamb so typical to Baker and cod with cream. The menu varies every day and there is no shortage of suggestions, with the advantage of being home knitting.

Restaurant in the hotel with the same name, to present a menu of delicious dishes made with typical meat and fish of the region. Accompany with the rye bread of Elderberries and the wines of the Dão. Here you can also acquire the Serra da Estrela cheese, ham, sausages and honey.

Restaurant located in the historic centre of Mafra, a building which has more than 100 years. The service is enhanced and refined space. The cuisine stands out, to combine flavours of traditional Portuguese cuisine and other stops. The week's specials in a buffet system description.

This restaurant is part of a worldwide known chain. Its fast service and the sort of food it serves are quite popular among the youngsters. The hamburgers, the fries and the soft drinks are the most requested dishes. The decor is informal but well taken care of. It stands out for its hygiene.

The Orelhas restaurant is located in a Queijas, Oeiras. Here, there is no set menu, what you eat is almost a daily surprise. The traditional food is the main attraction, but the friendliness, the spirit of conviviality and the huge wine cellar (about 30,000 bottles) make this home a enogastronomic success.

Restaurant located in the middle of the Monchique mountain range. Serves well seasoned regional food of generous portions. The house specialities are wild boar and lamb stew. If you order in advance you can enjoy barn reared rooster stuffed with several meats.

The Wide Door restaurant, located in Cova da Piedade, Almada, regales us with a regional cuisine. Recognized for the quality of service and care, presents a letter where grilled meats and fresh fish are highlighted. Wide door also has a valency of snack bar.

In the historic center of Santa Maria da Feira, Square restaurant offers a careful list of suggestions of Portuguese and Italian cuisines, enhanced by the particular taste and a wood-burning oven. On Sunday the veal and lamb meats DOP. The room, with kitchen in sight, press by sobriety.

At the gates of the medieval Belmonte, the Quinta da Bica, a tourist complex that includes a golf academy, with a nine hole course, and a high quality restaurant. It is preceded by a resting area with a pleasant fireplace and a bar. Its deco combines rustic and modern in a rather pleasant atmosphere.

The Task Quim Barber, in Vidago, real prepares snacks. The gizzards are revolting and stomach upset are some of the specialties that the restaurant features but the menu does not stop there. The house wine list is extensive and the Task, open all day, stands between cask and shale rocks.