A restaurant bar, traditionally decorated, that serves quality regional food.

A restaurant composed of a simple room where traditional dishes are served.

A large, simple and familiar space whose speciality is the roast sucking pig in the wood oven.

Restaurant at the Quinta Mirabela Hotel. It stands out for its atmosphere, proper for a meal served with refinement and quality, with Madeiran and international cuisine.

The Prince of the Hill is a restaurant with modern decor, offering traditional dishes from traditional Portuguese cuisine. Have take-away service.

Small restaurant, refined and welcoming, with friendly service and excellent traditional Portuguese food. In decoration, stands a large shale framework with several blocks.