Moinho Alentejano
Traditional restaurant, with a menu to favour the Alentejo. In addition to the Dogfish soup, ribs with migas and other specialities from Alentejo, serves the Bacchus fondue. In this dish, the meat is cut very thin and making fat is replaced with a wine sauce to which join dried mushrooms, onions, spices and other ingredients "secret".
Contacts
Rua José Martins Vieira, 2-B
2805-338,Almada
- tel:212580088212580088
- email: [email protected]
- social network: https://www.facebook.com/MoinhoAlentejano/
- 15.00€
- 52
- Informal
- Mastercard, Visa
- Difficult external parking
- Portuguese
- smoking, Internet, Air conditioning, accessibility
Characteristics
- monday: 09:00-00:00
- tuesday: 09:00-00:00
- wednesday: 09:00-00:00
- thursday: 09:00-00:00
- friday: 09:00-00:00
- saturday: 09:00-00:00
opening hours
Rating:
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