Abençoado pela vista deslumbrante sobre a baía do Funchal, o restaurante Quinta Estação oferece um espaço amplo e moderno, ideal para eventos ou grupos. O edifício, que outrora funcionou como sede regional da RTP, presta homenagem à rádio. A carta é baseada na gastronomia regional com um "twist" contemporâneo e criativo, contando ainda com algumas especialidades argentinas. Dispõe de estacionamento privado.

The Quinta de São Luiz restaurant occupies the space of a farmhouse dating from the seventeenth century and was rehabilitated to make way for a modern building, which also includes an area for events with capacity for 500 people. In 2014, a new dining room was opened with more affordable prices (dishes from € 6), and the new bar. The kitchen presents with great creativity and culinary rigor, supported by consulting chef Hélio Santos. The wine list is extensive and representative of the various regions of the country.

The Decadent Restaurant & Bar is the space of restoration of The Independent Hostel, situated in the Bairro Alto. It's a relaxed place, where you can sample traditional Portuguese cuisine with modern dishes by Chef Nuno Bandeira de Lima. The interior space, which can accommodate up to 50 people sitting, shall be increased by a private terrace, only accessible through the main entrance of the Hostel with a capacity of about 40 people. There is also a bar and a lounge for all those who want to sample seasonal cocktails.

Born in 1997, the Ribeirinha de Colares is the result of the joint efforts of its partners Patrícia Almeida Costa and Vicente Veiga, the chef. This restaurant has an atmosphere that is simultaneously welcoming and modern albeit rooted in the Portuguese tradition. At lunch time it features a simple menu of hot traditional Portuguese dishes and salads or sausage dishes at the customer's request. At dinner time, it has a quite varied à la carte menu. The wine list covers every region and all price ranges.

Restaurante inserido no Centro Equestre do Vale do Lima. Proporciona refeições com um ambiente diferente e uma vista privilegiada para o picadeiro enquanto se trabalham os cavalos. Cozinha tradicional portuguesa onde não faltam o bacalhau com broa, polvo ou bacalhau à Lagareiro, naco de novilho, picanha grelhada e ainda os tradicionais sarrabulho e cabrito assado, ambos por encomenda.

Sanctuary consisting of four chapels: Capela de São João (15th century), the chapel of the Lord of agony (19TH century), the chapel of Nossa senhora da Piedade (17th century as probable) and Senhor dos Aflitos Chapel. These chapels were built one at a time, between the 15th and 19th centuries. Its interiors retain sculptures, like that of St. John the Evangelist in painted limestone and the Senhora da Piedade, the latter of which usually goes out in days of procession.

The Church consists of two volumes and by a nave, chancel and vestry. On the facade can be seen two Windows of lintel rectum and, Center, on the pediment are the Crown and the Royal arms. Inside, one of the highlights is the chancel, late-Baroque style. The hospital consists of two floors, and in the second, you can admire a tile Panel commemorating the founding of the Santa Casa da Misericórdia de Almeida. The interior still preserves the mortuary and a former Fund-raiser, who had direct access to the Church.

It is located in the medieval area of the town of Castelo de Vide, next to the Castle, in what was once the local Jewish quarter, as documents from the 14th and 15th centuries state. The neighborhood was crossed by one of the castle's main communication axes and its disintegration took place from the reign of King Manuel I, after the decree that imposed Catholic obedience on Jews who, in order not to be forced to abandon the town, were converting into New Christians. On some door jambs you can see Hebrew symbols.

The milestone, one of the testimonies of the Antiquities of Oliveira de Azeméis, was found during the demolition of the Church of Ul, in the late 18th century. Removed from their place of origin had several locations, finding itself today exposed at the square near the Church. This milestone marks the 12TH Mile until Langobriga (Civitas in Fiães, Santa Maria da Feira) and probably the Mile route between 16TH LX Braga and Lisbon, and was erected during the rule of Emperor Tiberius, between 23 and 24 of our age.

This construction is the result of Dom Pedro V will in transform Queluz Estate into a Palace. The work started in 1747 under Mateus Vicente de Oliveira supervision and later from J.B. Robillon who gave the Palace its decorative splendour. Inside the Palace we can stand out the Thrown room, the Music Room and the Hall of Ambassadors. Its gardens are decorates with statues, lakes and fountains. The Grand Lake or Canal presents hand-painted, polychromatic glazed tiles covering the building walls.