Located in a large tourist complex, composed of several rural tourism houses, this restaurant divulges the island and its traditional products quite well. A special not to the traditional meat "alcatra" (pieces of cow's meat, teenderloin, ribs and fat bacon, prepared in the traditional clay roasting trays). Here, one can enjoy and fully appreciate the evolution of the Azores cuisine throughout the centuries.

O Barão, with quite an effective service, is on of the best serving restaurants in the Faial Island and also in the archipelago. It serves a good set of entries. The comfort and friendliness of the Azores are also apparent. Good wine list with a special note to the main local wines.

Integrated restaurant in the Hotel serving flower, a simple and familiar hotel, located in the so-called old neighborhood of the French.

A typical restaurant whose specialities are the prawns "à chefe" and the cow's emansé strogonoff.

Restaurant where the speciality is game dishes.

A restaurant with a simple decor, yet comfortable, that serves several Alentejo dishes.

O restaurante A Paragem fica na pequena localidade de Corvos, em Mértola. Além das famosas pizas caseiras é conhecido pelos apetitosos pratos regionais que saem regularmente da cozinha. O cozido de grão e a açorda de bacalhau, bem como o gaspacho com peixe frito (apenas no verão), são algumas das especialidades da casa. O ensopado de borrego, a carne de porco à alentejana e as migas com carne de porco grelhada também não faltam na carta.

A restaurant that serves typical Portuguese dishes, namely regional dishes.

A restaurant with quite a welcoming atmosphere and a modern and sophisticated decor. It serves quit well prepared regional dishes. Varied wine list.