A large, traditional house, where the roast Bairrada sucking pig stands out.

The Litre & restaurant co., installed in space Innovation of Vila Verde owes its name to the oversized wine bottles. In this modern space, the wine gets a special mention, in conjunction with a contemporary kitchen. In this House of the Bairrada region, the fish and seafood are the major stars in the kitchen of chef Gonçalo Soares. The piglet does not enter the letter, where the stews and the fries are the specialties.

It was at this mill, the British General Crawford established his command post during the battle of Buçaco, in 1810.

Fountain of backrest, with one spout and flanked by large tiled images.