The primitive temple was built in 1626. In 1644 it served as a refuge for the population during the Castilian offensive, and was then destroyed. Rebuilt in 1683, it was damaged again during the War of Succession. In 1733 it went from a structure with three naves to a single nave. The church, overlooking the village, has a facade with a niche and the bell tower.

Located on a limestone elevation, this castle has a keep dating from the time of Dom Dinis, which stands out for its volume. It was after the reconquest from the Moors that King Dinis had the castle completely remodeled, which had housed the Moors for 400 years. Later, King João I ordered the fortress to be expanded, but the War of Succession and the 1755 earthquake contributed to its state of ruin. On the southeast side there is an elbow-shaped entrance portal and a vaulted tunnel. Next to the castle there are ruins of the Convent of the Dominican Nuns …

Manueline temple, built at the end of the 15th century, where the portals, 17th century tiles and stonework stand out. The unique aspect of this church is the existence of an outdoor altar, built in the 17th century.

Also known simply as Atalaia Magra, it is a semi-ruined round watchtower, associated with the defense system centered on the castle of Moura and in visual connection with the watchtowers of Porto Mourão, Coutada and Alvarinho.

Housing set associated with the Moorish period, which preserves a good urban unit. It is made up of four large streets and a square with archaeological remains, where the Arab Museum is located. Constructions in mud, with reed roofs and Moorish tiles, whitewashed with white lime, highlighting the cylindrical chimneys with a conical dome.

Temple with small steeple. Features, inside, a simple altar.

The Alqueva Dam took several years to become a reality. It is the larges Portuguese dam and aims to produce electricty and water the arid Alentejo lands.

Rustically furnished restaurant to feature dishes from Alentejo cuisine.

Space to serve Portuguese cuisine, with an emphasis on the regional dishes.

O restaurante A Chaminé, localizado na zona histórica de Moura, apresenta vários pratos da cozinha alentejana, servidos numa sala que faz lembrar as antigas chaminés do Alentejo. As migas com entrecosto, a carne de porco à alentejana e a açorda alentejana, pratos mais típicos da região, são acompanhados por bacalhau e polvo à lagareiro, numa carta repleta de sabor. Para sobremesa, as atenções dividem-se entre a tradicional sericaia, os conventuais papos de anjo e manjar e o criativo doce de poejo.