The highlight in this House goes to the meats cooked Brazilian style, as the picanha and the many of Heifer. There are also good Portuguese dishes available to the client, such as bacalhau à moda de Braga, pork meat and grilled fish.
Modern decor and cheerful space, cozy, with good service. Specialities: great variety of grilled fish, seafood, beef, many coelho at the barbecue, sausage and steak, among many others. Have tourist menu. Good wine cellar.
Restaurant with a romantic atmosphere and modern decor. The traditional Portuguese cuisine prevails and has great variety on the menu. Specialties: grilled fish, rice with monkfish, Octopus rice, tripe, cozido à portuguesa, grilled steak to Tito. A lot of variety on offer in the wine list.
Huge barbecue, which is filled with workers during the day and where, at night, as normal is to see students in the Group table. In addition, the obvious BBQ various parts, you can also order, depending on the day, house specialties like the cozido à portuguesa (3rd, 6th and Sunday), ham (Wednesday) and others.
Ample space with friendly and competent service. Specialises in the preparation of seafood, with a great variety of dishes on the menu. Good wine cellar.
