The most ancient and noblest feudal house in the parish. It has two towers with battlements and a cerals warehouse that was transformed into a Chapel when it was donated to Fatehr Américo's "Gaiatos".
This property was probably constructed during the 12th century and reconstructed in 1888. On the main façade there is a portico with three archivolt decorated with zoomorphic motifs and fitomorphic. The perfectly vaulted arches are settled in columns with worked capitals. On the inside, the main altar is in golden carving, the roof is filled by dozens of paintings representing biblical scenes and images with the apostles and saints. It also has a nativity scene typically baroque.
The Santo Estevão de Vilela Monastery is composed of a church and of the monastery's house. It was built even before Portugal's foundation. By the church there is the old monatery's building, composed of three aisles with a square shape. There is a coat of arms on the main entrance that stands on a lintel in a segmetal arch that ends in a partial triangular shape. In the third aisle, a special note to the manuelin chimney. Inside the temple, the high altar is golden carved. The monastery is being restored and the space will be converted into a museum …
O restaurante Zé d'Adélia, localizado num ponto alto da Rebordosa, em Paredes, sempre foi conhecido por este nome, no entanto, só quando os filhos dos proprietários assumiram o comando do restaurante foi oficializado, numa clara homenagem a Adélia e José Pinto. Este espaço é afamado pelos seus fantásticos grelhados a lenha, seja ele bacalhau, naco de vitela ou peixe fresco. Servem também cabrito e vitela assados em forno de lenha e cozido à portuguesa, mas apenas mediante encomenda. O pão-de-ló, feito também no forno a lenha, e as rabanadas são algumas das sobremesas preparadas ainda pela matriarca da família.
