Castle erected in the 16th century and rebuilt in the 17th century, of quadrangular plant, which only maintains original moth, the wall cloths and turrets. Features a carved stone portal in masonry forming a pediment with two spires and coronation. The yard has central cistern, without water, two abandoned cannon and buildings all around.

The Castle as we know it today is a modern renewal of fortifications which, according to archaeological studies date back to the Castro culture. Of the primitive moth just leaves amuramento, of quadrangular, protected by turrets at the corners. In the reign of Dom João III was converted into a sunny residence castellated.

Fica no Alentejo, a escassos quilómetros da fronteira com Espanha, uma das mais belas cidades portuguesas e a maior cidade fortificada da Europa. Protagonista de decisivas batalhas durante o período de restauração da independência, em meados do século XVII, o Centro Histórico de Elvas encontra-se delimitado por fortificações abaluartadas, em formato de estrela, num conjunto de irresistível encanto distinguido pela UNESCO como Património Mundial.

Restaurant and bar, with bedrooms on the upper floor, with friendly service.

Restaurant for the knitting of traditional Portuguese cuisine and seafood at affordable prices.

Restaurant located in the historic city centre, with a extensive menu in diversity and quality.

Restaurant in the Hotel with the same name. The specialty is the Elxadai Menu, seafood, as well as the typical dishes of the Alentejo cuisine.

A restaurant that specializes in fish and shellfish. The service is friendly and professional. The wine list includes mostly wines of the Alentejo.

The delicious food of the Alentejo region in a space with a familiar, hospitable atmosphere.

Restaurant and seafood restaurant filled with both specialties of fish and meat, served in a large room with good presentation.