Miguel restaurant, located in Setúbal, presents a strong fish-based menu. The home team combines the freshest fish to the best ingredients to create dishes of great quality.
The sea House restaurant serves mainly fish dishes and seafood. Has a cosy decoration, warm tones and discreet. Whether grilled or in caldeirada or enrich a rice, all the fish is fresh and treated as it's tradition. Devotes special attention to tidbits, with snails, in time, to be part of the menu served in small plates. The wine cellar is consistent, dedicating great space to production in the region.
The Sado Bay restaurant is located on the docks of fishermen, overlooking the Bay of Setúbal. The space, warm atmosphere, reveals the origins of maritime town. Serves a wide range of fish, being their specialities, cataplana choco fried and grilled fish.
Situated opposite the emblematic monastery of Jesus in the heart of the city of Setúbal, this space, stands out for the variety of exotic meats from various parts of the globe.
Simple space located close to the Centre of Setubal. Is much sought after by fried cuttlefish, the specialty of the House. If you prefer, you can choose to take the food home. The choco sandwiches are a good option for those who want to just have a snack or take advantage of this delicacy.
Situado no Parque Natural da Arrábida, o YMCA Camp Alambre foi pensado para ser a porta de entrada na Arrábida, acolhendo e informando todos aqueles que procuram o Parque Natural como destino turístico.
A Quinta de Alcube, em Azeitão, engloba 200 hectares de espaço rural preservado, dos quais 50 são de vinha plantada em pleno Parque Natural da Arrábida. Aceite o convite para uma prova de vinhos e fique a conhecer as principais referências aqui produzidas. Quase todos os dias se encontram vestígios de ocupações anteriores no Alcube. Guardam-se alguns artefactos romanos e neolíticos na Capela de São Macário. Já o museu, era um antigo lagar de azeite e está repleto de objetos antigos. A piscina foi adaptada de um antigo tanque em pedra que recebia a água da serra. Este turismo de …