Mudou-se da Praia do Pego para a Praia do Carvalhal em 2023, mesmo ao lado, mantendo-se em plena reserva natural. Na ementa, alguns clássicos locais, dos camarões às ameijoas, passando pela salada de polvo, salada de grão e arroz negro de chocos.

Inserido no Sublime Comporta, é um espaço elegante e sofisticado, desenhado para estar em perfeita harmonia com o ambiente envolvente.

Cozy restaurant, with influences of Mediterranean and European gastronomy. There is also a cocktail bar and other drinks.

Nice space, to present a menu of regional dishes, serving daily the typical Alentejo DIN.

Decorated with rural objects, this restaurant features a varied menu and entrees of Alentejo bread with dry cheese, olives, paio or ham. Give specialties by the names of migas cod, tomato soup, little dinner (bean, pork and vegetable), serra e mar (veal, grilled tiger prawns and vegetables cooked), Lamb on the tile accompanied with fried bread, fish, eels made in many ways, fried cuttlefish and roast cod. The desserts are the migas sweets.

Restaurant with a magnificent view over the Atlantic Ocean, where we found several colored puffs and rocking networks. The environment is romantic, with tenuous and indirect light, complemented by candles. We advise you to reserve a table in the summer season. Offers 60 seats inside and 60 on the terrace.

Being an area of beach, this restaurant features light meals. The cold salads, toast bread, sandwiches and snacks and, of course, the caipirinhas. Also serves ice cream.

A humble house with several large rooms. Effective service and a menu of traditional dishes, namely th roasted duck in the oven. Large wine list.

Restaurant with family atmosphere, where they occupy a prominent position the alentejan dishes, either in full or dish in snacks.

A welcoming space that has a room decorated with objects related to the olive oil production. National dishes at moderate prices.