Explore the best places
Restaurants in Condeixa-a-Nova
Restaurante do Museu de Conímbriga
- food & drink
Museu Monográfico de Conímbriga
3150-192, Condeixa-a-Velha
A restaurant that belongs to the Monographic Museum of Conimbriga. It features an original menu where some roman recipes stand out. A pleasant space, surrounded by a small garden.
O Repasto do Evaristo
- food & drink
Casal da Estrada
3150-270, Condeixa-a-Nova
This space is distinguished by its rustic décor and original. Proposes excellent dishes from traditional Portuguese cuisine, served with details very characteristic of this House, which is worth discovering. Every month, the fado night organized by the owner, Evaristo Oliveira, makes a simple meal in a moment full of emotions.
Pariz Tí Isaura
- food & drink
Rua da Fonte de Campizes
3150-253, Ega
A simple and familiar space that serves regional dishes, namely fish and shellfish dishes.
O Regional do Cabrito
- food & drink
Praça da República, 25
3150-127, Condeixa-a-Nova
A rustic and welcoming space that serves several regional cuisine specialities.
Manjares D'Avó
- food & drink
EN1
3150-227, Ega
A large and plesant space that has a small garden with a terrace. It serves national dishes, namely barbecues.
Amadeu
- food & drink
EN1, km 176.2
3150-123, Condeixa-a-Nova
A simple and familiar space, located by the road, that serves regional Portuguese dishes.
Churrasqueira O Veloso
- food & drink
Rua de Dona Maria Elsa Franco Sottomayor, 25-A
3150-136, Condeixa-a-Nova
A rustic and familiar space that serves several grilled dishes.
Luz & Vida
- food & drink
Rua Doutor Simão da Cunha, 55
3150-140, Condeixa-a-Nova
A simple and welcoming space that serves a few well prepared regional specialities.
.COME
- food & drink
Rua Dona Maria Elsa Franco Sotto Mayor, 5
3150-133, Condeixa-a-Nova
O restaurante .COME, em Condeixa-a-Nova, conseguiu debaixo do mesmo teto reunir o que de mais moderno há em termos de restauração e ainda o mais tradicional da região. Decorado de forma moderna e arrojada, organiza anualmente um festival da francesinha, uma verdadeira surpresa para a localidade. Na carta habitual presenteia os clientes com propostas de entradas como o queijo curado de cabra da serra de Sicó ou o requeijão de Penela com compota de abóbora. O principal da lista passa pelo cabrito assado ou grelhado, apenas por encomenda, e pelo leitão assado ou pelo arroz de pato. Termine a refeição …
O Filipe
- food & drink
Rua Principal, 7
3150-287, Sebal
A simple and familiar space that serves national and regional dishes.