A typical restaurant with well prepare dishes and a relaxed atmosphere. It has excellent red and white Cantanhede wines, served in jars. A special note to the wood cuisine, that lends th dishes a special flavour.

A simple and familiar space that functions as a pastry shop and as a snack-bar. It has a large, friendly terrace.

A simple and rustic space that serves ntional and regional dishes.

The Quinta de São Luiz restaurant occupies the space of a farmhouse dating from the seventeenth century and was rehabilitated to make way for a modern building, which also includes an area for events with capacity for 500 people. In 2014, a new dining room was opened with more affordable prices (dishes from € 6), and the new bar. The kitchen presents with great creativity and culinary rigor, supported by consulting chef Hélio Santos. The wine list is extensive and representative of the various regions of the country.

A friendly space, located on a villa's ground floor, that serves some traditional Portuguese dishes. It has a small terrace.

A large and welcoming space that serves several home made specialities, including regional and conventual sweets, such as "barrigas de freira", "suspiros", "pinhão cake", "pousadinhas", "bolo rei" and "folares" among others.

A simple and modrn space that serves some barbecu dishes. It has take-away service.

A small, rustic and familiar space that serves fine regional dishes.

A friendly space, located in an old house of the historic area, that serves several regional specialities.

A rustic and welcoming space, quite pleasant, that serves fine traditional Portuguese dishes.