This restaurant re-opened recently, after undergoing works supervised by IPPAR, since it is one of the few Art Nouveau building in downtown Lisbon. The tiles show its age and even though it is not really a milk shop anymore it still serves "queijadas de Sintra".

The traditional Portuguese cuisine, quite well prepared. It has accessible shellfish prices. A simple space, with a relaxed, informal atmosphere.

Restaurant specializes in pizzas. You can serve them with toothpicks, to the squares, as if they were hors d'oeuvres and snacks. Young and relaxed environment.

Space located within the Bullring of campo pequeno, being the house specialty tapas and dishes of meat, but there are good options for those who prefer fish. The delicious home-made desserts.

Italian restaurant serving a variety of pizzas with thin crust and crispy, made in a wood-fired oven. The dining room, lit with skylights and decorated with works by the artist Pedro Cabrita, is a very pleasant and welcoming space.