Restaurant located at Funchal city centre, with two dining rooms, both with Mediterranean design. The menu is varied and the specialities are the steak Diana or swordfish with banana.

Nobody can resist a good tidbit accompanied by a good wine. Was this the bet the PVP, which divided the space into three proposals: the Esplanade, the room as a resource for the rainy days and the wine cellar (supported in shop, next door). The letter offers several options, be they of the land or the sea, for a full meal or for snacking. Among the treats of this bread, Wine and Snacks include sausage, Octopus, cod, meat in vine d '' them, fried rabbit and others. The service also helps in this good experience.

Pizzeria with a simple atmosphere serving economic meals. The speciality of the house is the pizza xaramba.

Welcoming restaurant with a nice decoration in yellow shades. It serves well prepared Madeiran cuisine specialities.

Inaugurado a 20 de outubro de 1990, o Restaurante “O Dragoeiro”, um tesouro escondido na Ilha da Madeira, é um dos melhores restaurantes da cidade do Funchal. Situado na Rua da Casa Branca, zona do Lido, este acolhedor e simpático restaurante familiar tem como cartão de visita um jardim repleto de orquídeas, hibiscos, antúrios, e muitas outras flores e plantas. Abrigados sob os ramos do antigo e iluminado dragoeiro, torna-o instantâneamente reconhecível e inesquecível. O serviço e comida são de primeira qualidade, assim como a sua atmosfera calorosa e amigável

Restaurant located in the Ajuda area serving local and international specialities at affordable prices. The specialities are the fresh fish and seafood and the grills.

This is one of the best restaurants in the old town area of Funchal. The flame dishes, namely shrimp curry, the martini sword, the pepper steak and the stroganoff are worthy of notice. It has a nice covered esplanade.

Pleasant and rustic space with a nice flowered veranda/esplanade, where you may taste some dainties such as limpets, shrimp and calamari.

Rustic and welcoming space serving regional dishes.

Restaurant with a small and cosy room, a covered esplanade for winter and another one for summer. It serves regional gastronomic dishes and others from international cuisine. It offers a magnificent view of Funchal bay.