Based in Murça, the winery is part of a social area that covers the parishes of Murça, Noura and Candedo. As the vineyard is the base of the local economy, it covers approximately 1,500 hectares of the region. The awards obtained in national and international competitions for its red, white and Port wines are proof of recognition for this company's products with quality certification.

O Toucinho-do-céu de Murça é uma herança da gastronomia conventual do século XIX das freiras beneditinas. A receita propagou-se um pouco por todo o país, mas em Murça continua a ser confecionada de forma artesanal, fiel à receita original.