The Zazou is a multifaceted space where one can find from the craft products that are true Portuguese delicacies, and through which artists exhibiting their works of painting and photography. On Friday nights there's nowhere the tertulias, performances and readings of short stories. You can also try delicious snacks such as cheese or wide variety of sausages to the sound of Portuguese music. Press space for decoration and peculiarity on occasion return to the past in trysts whose vinyl records are the protagonists, and share musical experiences.

In this Winebar, located near the Castelo de São Jorge, drink wine by the glass, in the company of delicious appetizers, cheeses and sweets. There is also wine cellar for wine direct sale.

The Sun and fishing results from the conversion of a tackle shop in Portuguese jam-tasting of fish and drinks. With casual and relaxed, the space is decorated with all sorts of fishing accessories. Who comes here, hardly resist the taste of canned sardines, among other tidbits.

An old restored factory, the Santiago Alquimista is currently devoted to organizing concerts, exhibitions, confrences, theatre, photography exhibitions, among others. Its programme is of high quality.

The part 2 is a new Oyster bar and champagne that Hagan, owner of the restaurant, just opened. This new space presents an original concept because it seeks to democratize the oyster consumption providing oysters of Portuguese origin of quality to the fixed price of 1 euro. In addition to oysters and champagne the Part 2 offers cafeteria and several wines from various regions of the country, cocktails, fresh juices, spirits, whiskies, among others.

This is a good option for those who like charming places. The décor reminds the cafés from the beginning of the century. It is known to be one of the friendliest places of the city. Open from 20:30 to 4h and closed on Sunday.

Bar with entertainment by DJs and selection of different musical styles, seeking to escape the mainstream and betting more on sounds of trance, dub and reggae.

This is one of the ancient bars in Lisbon, keeping its initial originality. The British ambience is present in the revivalist decor and the atmosphere in general. Ideal spot for a nice chat while enjoying the background music. Open from 18h to 2h and Fridays and Saturdays from 18h to 3h.

Friendly space with background music, where a hundred of delicious cocktails, toasts and sushi are served.

A Ginjinha do Largo de São Domingos foi o primeiro estabelecimento em Lisboa a comercializar a bebida que lhe dá o nome e que fez sucesso na cidade. Doce, barato, ninguém resiste brindar, "com ou sem elas", durante um passeio pela Baixa Pombalina.