The investment provided for prepositioning of Flagdale restaurant boast of having the best view of the city of Porto, if each decide, but what is truly fantastic, this is one of the most famous inserted port wine cellars in the world, the Taylors, inspired in the NECTARS home to making of the dishes, taking influences from traditional Portuguese cuisine, French and Italian. The Baron de Flagdale restaurant the lobster salad, shrimp, smoked salmon and capers with mayonnaise and Taylor's Chip Dry, Tournedos with bacon, port wine sauce Taylor's LBV and Varzelas farm olive oil are some of the dishes of …

In the Museum restaurant of Chanfana no mistake. In the biological Park of Serra da Lousã, at the gates of Miranda do Corvo, homage to traditional regional cuisine, based on the old goat meat, pork and still in the hunt and fishing. Potential controversies aside, the region is assumed as "capital of chanfana. The space, modern and effective, recounts the history and tradition of this area of Portugal and features dishes like chanfana, negalhos, wedding soup and sweet nabada originating in the monastery of Santa Maria de Semide. Furthermore, the restaurant of Chanfana Museum is the only place where you …

The Royal Park restaurant, on the national road 118, on Burnt Valley zone, between Salvaterra de Magos and Marinhais, features traditional and regional dishes, with an emphasis on the eels, add several suggestions of fresh fish and seafood. The space of this restaurant, seafood restaurant and brewery is great, with 170 seats, divided into three rooms, one of which is exclusive to smokers, with 40 seats. On the menu are dishes like seafood Cataplana, skewered squid and prawns and roast Cod with roasted potatoes. The Royal Park restaurant also organise FADO evenings and other events.

Na Quinta dos Magusteiros, em Tabuaço, escolhem-se os melhores ingredientes da região para confecionar menus criativos e de qualidade. Para além da qualidade gastronómica, é um espaço que aposta no conforto rodeado por uma bonita paisagem sobre os vales do Douro-Sul. Cabrito, leitão assados e bacalhau à Magusteiros são os pratos mais emblemáticos da casa. O restaurante só abre ao domingo ao almoço ou mediante reserva.

Of modest proportions, this temple has a single nave and a rectangular chancel, highlighting the main portal which, made up of four archivolts with a round arch decorated with geometric and vegetal motifs, frames a tympanum filled with the typical hollow cross of the bracarense tradition. The gilded carving of the altarpieces that flank the triumphal arch and the main altarpiece appears during the 18th and 19th centuries. The Church of Salvador de Unhão reflects the importance and scope of the settlement of the region during the 13th century, whose foundation can be dated from the epigraph that records the …

The campsite of Pentieiros farm is the ideal place for all who appreciate nature and the countryside, allowing campers an approximation to the daily tasks of a farm. Will also have the possibility to practice many sports and enjoy leisure activities. Must not miss the opportunity to take a tour, taking advantage of the protected landscape of ponds of Bertiandos and São Pedro de Arcos. The farm also allows the hiring of five Bungalows: Resineiro (T0), Prado (T0), Lake (T0), Olive (T2) and Granary (T2). For large groups there is a hostel with a capacity of about 40 people, equipped …

A reference point on the "island itinerary", Marina da Horta is the most important in the Azores and the fourth most visited marina in the world. Protected to the south by Monte de Guia and to the north by Ponta da Espalamanca, it is in a privileged location against the winds and is an almost obligatory passage for vessels traveling from the Caribbean to the Mediterranean, in the middle of the North Atlantic. A highlight is the colorful paintings that visitors leave on the marina's wall, which turn it into a huge open-air painting gallery. The friendly welcome to these …

In operation since November 2002, the Quinta do Lorde Marina is integrated in the stunning Resort Quinta do Lorde. Has at its disposal modern facilities of support combined with a quiet family environment where you feel at home. Its privileged location on the Ponta de São Lourenço, lapped by crystal clear waters, winds and idyllic coves, makes it the ideal place to make cruising, water sports or simply enjoy the nature in its fullness. Quinta do Lorde Marina is waypoint, for refueling and rest, of yachts that sail from Europe to the Caribbean.

It has been eleven years already that the Paredes parish becomes a true stage for the most diverse art forms. Art, literature, poetry, music, theatre, craftswork and folklore represinte the six parishes of the Sousa Valley, with a program that has been most successful and has brought to Paredes important names of the arts in Portugal, such as Raúl Solnado and Maria João and Mário Laginhas. Conditions are created so as to allow the artists to show their work and, simultaneously, create cultural habits in the populations. The event takes place in the whole town of Paredes but the most …

Located on the banks of the Douro River, the Caldas de Aregos Thermal Baths have been sought after since the 12th century due to the unique value of their waters, becoming, in the mid-20th century, one of the best spas in the country. Sought after for their curative value, they led Queen Mafalda to build an inn on the site in 1102, which would be the precursor to the various bathhouses that followed. Now municipalized, the current Rainha Dona Mafalda spa has modern and diverse equipment that allows the application of the latest thermal techniques for prevention and thermal cure, …