A funcionar ma baixa do Porto desde 1920, a Leitaria da Quinta do Paço é uma pastelaria de fabrico artesanal que mantém as suas receitas inalteradas desde a sua origem. É conhecida pelos éclairs recheados com chantilly, tendo diversos tamanhos e sa­bores.

A Adega Rio Douro, no Porto, serve bons petiscos tradicionais com vistas maravilhosas sobre o rio Douro. Para além das bifanas, da broa de Avintes, dos bolinhos de bacalhau e do caldo verde, oferece, todas as terças-feiras, o tradicional fado.

O restaurante Bom de Sal, situado no Porto, está aberto todos os dias para almoços e jantares. Aqui confeciona-se comida tradicional portuguesa, mas não só. O Bom de Sal tem à disposição dos seus cliente um sushi bar.

O restaurante Taberninha do Manel, localizado na zona ribeirinha de Vila Nova de Gaia, oferece uma vista privilegiada sobre o rio Douro e o Porto. A decoração rústica no interior e o carro clássico à porta fazem parte da imagem de marca da casa. É conhecida pelos seus inúmeros petiscos, desde o chouriço assado, às iscas de bacalhau, presunto, moelas e bolinhos de bacalhau. Serve também pratos mais completos, como as tripas à moda do Porto, rojões à minhota e as típicas francesinhas, não esquecendo o caldo verde.

Planned by Edgar Cardoso and opened in 1963 (although the Works began in 1957), the Arrábida Bridge was one of the more advanced architectonic works of its time. The 270 metres concrete span was, for some years, a world record on this kind of bridges. The arch spire has 52 meters and the roadway rises to 70 meters height. It is said that, at the opening, many photographers and journalists from abroad came to witness an expected tragedy, because it was common sense that the “large” configuration of the bridge would not stand the weight of the vehicles. Today, it …

Situated 500 metres from the motorway toll Porto\/Lisboa, at few meters from the Fair-S connection. João da Madeira and 1 km from Europarque, this modern hotel offers comfortable rooms and suites and well-equipped. It is assumed as an excellent starting point from which to explore the city and its surroundings.

The youth hostel Alvados-Porto de Mós is a recent building, with modern details and young environment. It is close to the Natural Park of Serras de Aire e Candeeiros and the Alvados caves, Santo António and Mira de Aire. Don't miss this opportunity to take a dip in the pools of water park of the Mira de Aire caves.

Building dating from the 18th century, the present main ground floor facade arches of Ashlar and, upstairs, tile flooring in the 19th century. At the top, are the Royal Arms and the middle of the building, rises the clock tower. This construction marks the urban reform held by the Corregidor and purveyor of the District of Porto, Francisco de Almada e Mendonça.

Space located at the only marina of Porto with buffet service at lunch composed at the suggestion of fish, meat, soup, various salads, salads and sandwiches. The irreverence of this space is the ability to take advantage of a "Head home", in which it moves the person's House to prepare the meal. In summer there are theme nights with live music, bar service and DJ entertainment.

The Sale & Dolce is an Italian restaurant in the chain Al Forno Porto, situated in the historical centre of Braga. It can be enjoyed, among others, wood-oven pizzas, fresh folders and many more typically Italian flavours, which recently allied with the exoticism of oriental cuisine of Nikko, a Japanese restaurant that shares space with the Sale & Dolce.