This friendly restaurant, with simple environment but with a touch of luxury, offers fantastic views over the marina. For a long time only served a plate: empty Brasserie sauce entrecôte (18 ingredients, special sauce made from herbs, Dijon mustard and fine spices) accompanied by thin and crispy fries. In 2006, the menu has been increased with the seitan dish, a great alternative for vegetarians. At the entrances, in addition to the traditional salad, the menu also includes marinated salmon. An ambitious wine that combines image labels and proven quality with new references, accompany the meal. The varied offer of wine …
Decoration allusive to the nautical activity attests to the predilection of this site by sailors who dock in the marina. Presents good Portuguese traditional dishes (appetizers, steaks and bitoques), as well as burgers, pasta, sandwiches and salads.
A restaurant located in the clubhouse of the Quinta da Marinha Oitavos Golfe, with amazing sea views! The menu has author's dishes, basically Portuguese but with international influences, served with the utmost elegance. Good wine list.
Located by the sea, Prazeres da Carne (Pleasures of the Meat) is surrounded by an astounding natural scenery. It has a diversified menu with propositions that range from the new Brazilian cuisine to the best international dishes. The meat dishes naturally stand out, even though the fish and shellfish dishes have also great quality.
Rustic space overlooking the sea to propose a menu with Portuguese and international delicacies. It is located in a villa dating back to 1895, formerly a summer residence of the counts of Alcáçovas.
Indian restaurant situated in the heart of Cascais to serve a vast menu of Indian delicacies, along with a good selection of vegetarian dishes. Features several rooms, all with vibrant colours and exotic surroundings.
Traditional House, rustic decorated walls remarkably the tiles and objects linked to marine themes. Offers good service and a menu full of dishes from the regional cuisine.